Annual report of the Board of agriculture of the State of OhioBoard of agriculture, 1867 |
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Pagina 4
... cheese .. 110 Bartlett , Anson , address on dairying .. 169 mung groups . 17 Productiveness of land ... 173 Coal measures 18 Breed and breeding cows .................. . 174 Black band iron ore .. 22 Feeding cows ...
... cheese .. 110 Bartlett , Anson , address on dairying .. 169 mung groups . 17 Productiveness of land ... 173 Coal measures 18 Breed and breeding cows .................. . 174 Black band iron ore .. 22 Feeding cows ...
Pagina 5
... Cheese manufactured in Ohio .. 169 Anson Bartlett's address on .... 169 Drill culture .... 238 Dake , J. P. , address on wine growing . 360 Essays ...... 1 1 On stall feeding cattle .... Agricultural and mineral resour- ces along the ...
... Cheese manufactured in Ohio .. 169 Anson Bartlett's address on .... 169 Drill culture .... 238 Dake , J. P. , address on wine growing . 360 Essays ...... 1 1 On stall feeding cattle .... Agricultural and mineral resour- ces along the ...
Pagina 6
... cheese factories .. 167 of cattle in Europe 166 E. W. Evans .... 58 of cheese made in Ohio 169 Prize Essays ...... .. 67 of sheep in Ohio from 1846 to Public Lands in Ohio 68 1866 .... 190 Congress Lands ......... .. 69 Connecticut ...
... cheese factories .. 167 of cattle in Europe 166 E. W. Evans .... 58 of cheese made in Ohio 169 Prize Essays ...... .. 67 of sheep in Ohio from 1846 to Public Lands in Ohio 68 1866 .... 190 Congress Lands ......... .. 69 Connecticut ...
Pagina 110
... CHEESE . ( Domestic Manufacture . ) 3 2 1 2 1 Best cheese , 1 yr . old , S. E. & H. N. Carter , Painesville .... Best and largest lot , 66 " $ 10 20 There was but one entry of cheese , and but one award of first premium . The com ...
... CHEESE . ( Domestic Manufacture . ) 3 2 1 2 1 Best cheese , 1 yr . old , S. E. & H. N. Carter , Painesville .... Best and largest lot , 66 " $ 10 20 There was but one entry of cheese , and but one award of first premium . The com ...
Pagina 111
... cheese should be from 70 to 80 deg . 6th . No. of cows , 115 . We would refer your committee to our report of process of manufacture of cheese in Ohio Agricultural Report of 1863 , second series . The cheese were all made in May and ...
... cheese should be from 70 to 80 deg . 6th . No. of cows , 115 . We would refer your committee to our report of process of manufacture of cheese in Ohio Agricultural Report of 1863 , second series . The cheese were all made in May and ...
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2d best acid acre amount animals average AWARDS barley better Board breed bull bushels bushels per acre Butler county cattle cent cheese Cincinnati clay clover coal Columbus committee Congress lands corn County Agricultural Society cultivation dairy Dayton display early Elyria entries ewes exhibition farm farmers fattening favorable feet fleece fruit gelding grain grapes grass Greene county gypsum hogs horses improvement inches increase interest iron James Fullington John KLIPPART labor Lake land less light harness Lorain Lorain county machine manufacture manure mare Merino miles milk Montgomery County oats Ohio Ohio river plants plow potatoes pounds premium present quantity railroad raised rennet river rocks Sandusky season seed shales sheep soil sorghum sowing sown specimens spring Springfield stallion strata sugar thickness tion townships varieties vine wheat wheat crop winter wool Xenia yield