Neglected Crops: 1492 from a Different PerspectiveJ. Esteban Hernández Bermejo, J. León Food & Agriculture Org., 1 jan 1994 - 341 pagina's About neglected crops of the American continent. Published in collaboration with the Botanical Garden of Cord?ba (Spain) as part of the Etnobot?nica92 Programme (Andalusia, 1992) |
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agricultural agronomic amaranth Amazon region Amazonia Andean Annona Antilles areas Argentina argyrosperma arracacha arrowroot bitter potatoes Bolivia Botanical description Botanical name Brazil broad beans Cajamarca central centre century collections Colombia colour Common names consumption Costa Rica cress crops Cucurbita cultivars cultivated species Cultivation practices cupuaçu distribution domestication eaten Ecology and phytogeography Ecuador fertility flavour flowers forest fruit garden cress gardens gene banks Genetic diversity genetic resources genus germination germplasm green grown grows guarana Guatemala Guinea arrowroot harvested humidity indigenous jaboticaba leaves legumes maize marginalization mashwa maté Mesoamerica Mexico nutritional value origin P.O. Box paraguariensis peach-palm percent Peru Phaseolus phytogeography plants populations production propagation Prospects for improvement protein quechua quinoa roots sapote seed soil Solanum South America sowing sown Spain Spanish stems temperatures tion tonnes per hectare traditional trees tropical tubers ullucu variability varieties vegetable Venezuela vetch Vicia wild forms yield