A Handbook of Hardy Fruits More Commonly Grown in Great Britain: Apples and Pears, Volume 1

acid Adam's Pearmain apple aromatic Beachamwell Bergamotte Beurré Blenheim Blenheim Orange brown-red flush Calville closed Codlin Colour compact crenate crisp Culinary or dessert curved serrate dark deep basin deep cavity delicious Doyenné faint stripes fairly large fertility moderate finely serrate firm flattened round Flesh flush and stripes fruit Golden Golden Noble golden russet golden-yellow greenish greenish-yellow grown Growth introduced by Messrs irregular irregularly serrate juicy KING'S ACRE Leaf little upfolded long oval March medium melting narrow cavity nearly flat Nonpareil oblong October to November Olivier de Serres Origin pale yellow pea green pear Pearmain Pippin pyriform raised red flush Reinette ribbed basin Ribston Pippin Ronalds round conical round oval roundish russet cavity russet dots Seedling September shallow basin shallow cavity shallow serrate sharply serrate short and stout Skin slender slight slightly russet slightly upfolded smooth Stem sub-acid sweet tender tree undulating variety vigorous woody yellowish